We identify issues and uncertainties that pose obstacles to conservation and then—in collaboration with internal and external colleagues—develop science products that help overcome those obstacles.
Jono R. Wilson, Serena Lomonico, Darcy Bradley, Leila Sievanen, Tom Dempsey, Michael Bell, Skyli McAfee, Christopher Costello, Cody Szuwalski, Huff McGonigal, Sean Fitzgerald, Mary Gleason
Climate change is amplifying threats to ocean ecosystems and marine fisheries worldwide. In order to respond appropriately in the face of these ocean changes, commercial and recreational…
Wilson J. , McGonigal, H., Dempsey, T., Gleason, M., Rienecke, S.
Fisheries management in California is a complex, resource intensive process that is limited by funding and staff capacity. In this report, Conservancy scientists and colleagues identify ways in which…
Serena Lomonico, Robert Jones, Torrey Johnson, Sarah Newkirk, Sarah Lummis, Kirk Klausmeyer, John Finger, Terry Sawyer, Richard James
Aquaculture is becoming an increasingly important global food source. With this growth comes urgent, unanswered questions about the interactions of aquaculture operations—both positive and…
Mark D. Reynolds, Brian L. Sullivan, Eric Hallstein, Sandra Matsumoto, Steve Kelling, Matthew Merrifield, Daniel Fink, Alison Johnston, Wesley M. Hochachka, Nicholas E. Bruns, Matthew E. Reiter, Sam Veloz, Catherine Hickey, Nathan Elliott, Leslie Martin, John W. Fitzpatrick, Paul Spraycar, Gregory H. Golet, Christopher McColl, Scott A. Morrison
What if instead of buying habitat, conservationists could rent it when and where nature needs it most? The Conservancy is using predictive models of shorebird movements, data from the citizen science…
Timothy C. Bonebrake, Christopher J. Brown, Johann D. Bell, Julia L. Blanchard, Alienor Chauvenet, Curtis Champion, I-Ching Chen, Timothy D. Clark, Robert K. Colwell, Finn Danielsen, Anthony I. Dell, Jennifer M. Donelson, Birgitta Eveng°ard, Simon Ferrier, Stewart Frusher, Raquel A. Garcia, Roger B. Griffis, Alistair J. Hobday, Marta A. Jarzyna, Emma Lee, Jonathan Lenoir, Hlif Linnetved, Victoria Y. Martin, Phillipa C. McCormack, Jan McDonald, Eve McDonald-Madden, Nicola Mitchell, Tero Mustonen, John M. Pandolfi, Nathalie Pettorelli, Hugh Possingham, Peter Pulsifer, Mark Reynolds , Brett R. Scheffers, Cascade J. B. Sorte, Jan M. Strugnell, Mao-Ning Tuanmu, Samantha Twiname, Adriana Verg´es, Cecilia Villanueva, Erik Wapstra, Thomas Wernberg , Gretta T. Pecl
Climate change is driving the largest global redistribution of the planet’s species since the ice age. Species redistributions present challenges for human well-being, environmental management…
The Nature Conservancy, Matt Merrifield
Nearly half of the world depends on seafood for their main source of protein. In the Western and Central Pacific, where 60% of the world’s tuna is caught, illegal, unreported, and unregulated…
Daniel Ovando, Dawn Dougherty, Jono R. Wilson
No-take marine reserves are a management intervention that can provide long-term fishery benefits. But, impacts of reserve implementation can negatively affect fishermen profits in the short term.…
The Nature Conservancy, Jono Wilson
California fisheries, like the red abalone fishery, are facing increasing environmental variation and uncertainty due to climate change, complicating the sustainable management of commercial and…
Szeptycki, L., E. Hartge, N. Ajami, A. Erickson, W. N. Heady, L. LaFeir, B. Meister, L. Verdone, J.R. Koseff
The drought in California rekindled interest in ocean desalination as a new and reliable water supply option; yet desalination is expensive, energy intensive, potentially emits greenhouse gases,…
Walter Heady, Ross P. Clark, Kevin O’Connor, Cara Clark, Charles Endris, Sierra Ryan, Sara Stoner-Duncan
Connecting marine, freshwater and terrestrial ecosystems, bar-built estuaries are complex and dynamic coastal confluences that provide a great diversity of habitat and ecosystem services. The wetland…
The Nature Conservancy, Jono Wilson
There are thousands of fisheries around the globe that lack the infrastructure, capacity, resources and management techniques to perform conventional assessments and management. We know that fisheries…
